Thursday, March 26, 2015

Locked in cages and whipped with toxic stingray tails: The Burmese slaves forced to catch fish that ends up in supermarkets, restaurants and pet shops across America...

Seafood caught by slave fishermen is ending up in supermarkets, restaurants and pet shops across America, an investigation has found.

Burmese men are being kept in cages on a tiny Indonesian island and forced to fish - or risk being kicked, beaten and whipped with stingray tails.

Seafood caught by the slaves is entering major supply networks in the US with tainted produce appearing in sushi, canned pet food and bags of frozen fish, it is claimed.

The Associated Press says the men were brought to the village of Benjina through Thailand and the fish they are forced to catch is shipped back to Thailand before entering the global commerce stream.


It claims tainted fish can wind up in the supply chains of some of America's major grocery stores, such as Kroger, Albertsons and Safeway; the nation's largest retailer, Wal-Mart; and the biggest food distributor, Sysco. Full story...

Related posts:
  1. Revealed: Asian slave labour producing prawns for supermarkets in US, UK...
  2. There are more slaves today than EVER before in the history of the world...
  3. Thailand’s disgraceful human trafficking record...
  4. The death mill: Qatar and the World Cup...
  5. Beaten, abused and paid £25 a week: the plight of UK domestic workers...
  6. Blood bricks: how India's urban boom is built on slave labour...

No comments:

Post a Comment