Canadian kobe? BC cattle being fed with wine!!!

With the Canadian cattle industry still recovering from the aftermath of the mad cow disease outbreak, a group of farmers in B.C. has hit upon a unique niche product — wine-fed beef.

And if an Oliver, B.C.-based producer had his way, this delicacy would soon show up on dinner plates at high-end Alberta steakhouses.

Southern Plus Feedlots owner Bill Freding said the idea of wine-fed beef became a reality this past November, when the first cattle were fed wine to supplement their grain diet. More...

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