Tibet is one of the most remote places in the world. It is centered on a high mountain plateau deep in the heart of Asia. It is cut off from South Asia by the Himalayas, the highest mountains in the world. Countless river gorges and at least six different mountain ranges carve this region into isolated valleys. Before all the changes brought about after the Chinese revolution of 1949, there were no roads in Tibet that wheeled vehicles could travel. All travel was over winding, dangerous mountain trails–by mule, by foot or by yaks which are hairy cow-like mountain animals. Trade, communications and centralized government were almost impossible to maintain.
Tibet was a feudal society before the revolutionary changes that started in 1949. There were two main classes: the serfs and the aristocratic serf owners. The people lived like serfs in Europe’s “Dark Ages,” or like African slaves and sharecroppers of the U.S. South.
Tibetan serfs scratched barley harvest from the hard earth with wooden plows and sickles. Goats, sheep and yaks were raised for milk, butter, cheese and meat. The aristocratic and monastery masters owned the people, the land and most of the animals. They forced the serfs to hand over most grain and demanded all kinds of forced labor (called ulag). Among the serfs, both men and women participated in hard labor, including ulag. The scattered nomadic peoples of Tibet’s barren western highlands were also owned by lords and lamas. Full story...
See also: The Dark Side of the Dalai Lama...
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